Gordon Ramsay's hit reality TV series is headed to one of the busiest and richest cities in the United States after spending 17 seasons in Los Angeles, California.

"Hell's Kitchen," which features Ramsay's hypercritical management of his restaurant, is bound for Las Vegas this 2018. However, the location of choice by the celebrity chef seems to have generated an unprecedented amount of demand.

As it stands, 12,000 reservations have already been made in just 10 days. This figure is confirmed by a representative of Caesar's Palace, a Las Vegas luxury hotel where the restaurant will reside, as reported by Eater. 

According to Ramsay's official website, those who would dine at the upcoming Las Vegas branch can expect a similar experience from the original one in Los Angeles. "A key element of the show's success has always been the diners' experience, so we are excited for guests in Las Vegas to feel like they too are part of the show," Ramsay said.

Latest news surrounding the restaurant tell fans that it does not only give a similar experience, it also mimics the actual setup in Los Angeles. The design is finished off with rich blue and red colors, which represent the two teams battling to stay alive in the competition.

This signature restaurant by Ramsay also boasts a 300-seating capacity, which is possible thanks to its 8,000-square feet design. Part of this massive structure is an indoor dining hall and outdoor patio for a more varied dining experience.

While the setup and menu might be an exact replica of the original, Ramsay knows that Las Vegas is a different challenge to chefs and restaurateurs alike. "Vegas is one of the most competitive cities anywhere in the world," the chef said, as reported by Los Angeles times. 

While it may be competitive, Ramsay is no beginner in running a restaurant in Las Vegas. This would be his fifth restaurant in the Strip, and the second one in Caesar's Palace, joining the Gordon Ramsay Pub & Grill.